Wine Knowledge For Servers: 5 Tips for Improving Your Wine Knowledge
So you’ve always been interested in wine, but now you’re ready to take it to the next level. That’s whyContinue Reading
A UK wine blog with a kick
So you’ve always been interested in wine, but now you’re ready to take it to the next level. That’s whyContinue Reading
I threw two similarly-priced Chardonnays into the ring and watched them slug it out. No rules, bare-knuckle style.
What to pair with non-psychedelic aubergines? This Falanghina, of course!
Chateau Musar 2013: I lose my Lebanese wine virginity; and find out what Musar Brett means
Ok, so here’s my second WSET region guide. I did Burgundy first because, let’s face it, Bordeaux is a painContinue Reading
First of all… some words about oaked Chardonnay. A few years back, before I started seriously learning about wine, I was luckyContinue Reading
It took me a while to warm to Riesling, scarred as I was by memories of sickly, cheap German wines fromContinue Reading
I was up and showered while the peacocks were still dreaming this morning, and I’ve spent most of the day lookingContinue Reading
We recommend picking up this pear-dropping Pinot from Aldi
It took me ages to stop confusing Pouilly-Fuissé with Pouilly-Fumé (and I still have trouble spelling them). That’s understandable though, right?Continue Reading









